Chamber Luncheon June 2014
The June Chamber Luncheon
will feature
National Center for Preservation Technology and Training
Kirk Cordell
Executive Director
The genesis of NCPTT began in September 1986 when the US Congress’ Office of Technology Assessment cited the critical need to establish a federally funded institution “as a mechanism to coordinate research, disseminate information, and provide training about new technologies for preservation”--which led to the fouding of the NCPTT in 1994 on the campus of Northwestern State University of Louisiana in Natchitoches, Louisiana. In May of 2001, the Center moved into Lee H. Nelson Hall, named for the distinguished National Park Service architect and preservation pioneer. The building itself is the oldest surviving structure on the Northwestern State University campus.
Luncheon menu:
Red Beans and Rice
Creole Corn
Spring Mix Salad
Pecan Pie
Water or Sweet Tea
PLEASE NOTE: NO REFUNDS FOR CANCELATIONS AFTER CLOSE OF BUSINESS MONDAY PRIOR TO EVENT
Date and Time
Wednesday Jun 4, 2014
11:30 AM - 1:00 PM CDT
Doors open at 11:00am
Lunch served at 11:30am
Chamber Update at 11:45am
Guest Speaker at 12:00pm
Event ends at 1:00pm
Location
Lasyone's
Meat Pie Kitchen
622 Second Street
Natchitoches, LA 71457
Fees/Admission
$20 for members
$25 for future members
$200 to sponsor (includes collateral at all seats, registration presence, 3 minutes to address audience, noted on event marketing--does not include registration)
Printed courtesy of gonatchitoches.com – Contact the Natchitoches Area Chamber of Commerce for more information.
373 Second Street, Natchitoches, LA 71457 – (318) 352-6894 – contact@gonatchitoches.com