Stump the Chef
Stump the Chef
Chef Susan Smith of NSU Sodexco is ready for a challenge! Everyone will bring an item (such as a spice, meat, canned good, fruit, whatever!) and Chef Susan must use all the items to create a 5-course meal with- in the two hours she is given. Her creativity is fun to watch and you are sure to learn a few tips too! Plus the food always turns out delicious and even a little surprising. Make your reservations today for Monday, August 27th from 6-8p.m. Cost is $40 a person and spirits are provided by Tobacco Warehouse.
Date and Time
Monday Aug 27, 2012
6:00 PM - 8:00 PM CDT
August 27th
6:00-8:00pm
Location
Cane River Kitchenware
732 Front Street
Natchitoches, LA 71457
Fees/Admission
$40 per person
Printed courtesy of gonatchitoches.com – Contact the Natchitoches Area Chamber of Commerce for more information.
373 Second Street, Natchitoches, LA 71457 – (318) 352-6894 – contact@gonatchitoches.com